CULINARIA is a scientific journal published by LPPM AKPINDO as a forum to publish scientific articles, research results, ideas, and critical analysis studies related to technology and culinary business studies. This scientific journal is published twice a year, namely September - February and March-August.
EDUTURISMA Journal is a peer-reviewed journal published by Lembaga Penelitian dan Pengabdian Masyarakat (LPPM) and Travel Operation Department AKPINDO. EDUTURISMA Journal provides a scientific forum for researchers to publish research manuscripts aligned with the journal's scopes in tourism and education. The journal anchors both research and review articles with the current issues of tourism and education. Published articles are original works that have not been published in other journals. The journal publishes binually, in May and November.